Best Idea to Preparing Tasty Flank Steak In Sauce On Hoagie
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We hope you got benefit from reading it, now let's go back to flank steak in sauce on hoagie recipe. To cook flank steak in sauce on hoagie you only need 12 ingredients and 3 steps. Here is how you achieve that.
To make an extraordinary Flank Steak In Sauce On Hoagie, here are the components required:
- Use 3 clove of Garlic.
- Use 3 each of Scallions.
- You need 1 tsp of Dry mustard.
- Prepare 1/2 each of Anaheim pepper.
- Take 1/4 cup of Sherry.
- Take 1/4 cup of Worcestershire.
- Prepare 1 tbsp of Ground pepper.
- Get 1 cup of Ketchup.
- Use 1 cup of Beef stock with bay leaves and thyme-bay leaves removed after 5 min cooking.
- Use 2 tbsp of Soy sauce.
- Get 1 lb of Flank steak - sliced against the grain, very thin.
- Provide of Canola oil.
After readying the materials, now you are good to make your appetizing Flank Steak In Sauce On Hoagie by following the guidances on this section:
- Put all 10 ingredients together in a food processor. Buz until all smooth. Put in a pot and cook down for 30 minutes..
- In a pan with canola oil, wait until smoking hot, add thinly slice steak and cook, stirring constantly for 4 minutes..
- Add sauce to steak as preferred to toasted hoagies with arugula.
Healthier recipes, from the food and nutrition experts at EatingWell. Juicy flank steak, beefy sauce and caramelized onions come together easily to create this delectable hoagie sandwich. Thinly slice the steak against the grain. Arrange the steak slices on the bread and garnish with sliced scallions. Cut the rolls horizontally to open them up and make a pocket.
Recipe : Flank Steak In Sauce On Hoagie
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