Fast Guide to Cooking 5-Star Fried yam and fish sauce
Wishing to eat Fried yam and fish sauce a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful ways on preparing a Fried yam and fish sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to fried yam and fish sauce recipe. You can have fried yam and fish sauce using 12 ingredients and 7 steps. Here is how you cook that.
To prepare an unforgettable Fried yam and fish sauce, here are the ingridients needed:
- Provide of Yam.
- Take of Salt.
- Get of Onions.
- Prepare of Garlic.
- Use of Pepper.
- Use of Tomatoes.
- Take cube of Know.
- Provide of Curry.
- Provide of Black pepper.
- Get of Groundnut oil.
- Prepare of Crayfish.
- Get of Mackerel fish.
After readying the components, now you are ready to make your appetizing Fried yam and fish sauce by following the guidances on this section:
- For the Sauce. Boil your Mackerel fish with salt to taste, for 3 mins and set aside.
- Blend your tomatoes and pepper to a rough paste. Chop your onions, garlic.
- In a pan, heat your oil, add your chopped onion and garlic and sautee, next add your roughly blended tomatoe and pepper paste, keep stiring on medium heat.
- Add your crayfish, debone your mackerel fish and marsh, add to your sauce, keep stirring.
- Add curry, salt and seasoning cube to taste.. Wen you av a well fried and combined sauce, turn off the heat.
- For the yam. Slice your yam to desired shape, soak in salted water, heat oil and deep fry. Wen ready set on a strainer or paper towel...
- Serve with sauce and enjoy.
Voila, you have a beautiful presentation. See recipes for Fried yam into flour, Fried yam, Fried yam with egg too. Fried Yam and Peppered Stew a. k. a dundun. Yam, Salt, Water, Oil for frying, Shredded smoked fish, Rinsed cray fish, Red bell pepper Fried yam with sauce. Do you Observe the no-meat rule?
Recipe : Fried yam and fish sauce
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