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Fast Guide to Preparing Extraordinary Curd rice

Wishing to dine Curd rice a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Curd rice like a famous chef made.

Curd rice

We hope you got insight from reading it, now let's go back to curd rice recipe. To make curd rice you only need 9 ingredients and 6 steps. Here is how you do it.

To make an unforgettable Curd rice, here are the ingridients needed:

  1. You need 1 bowl of curd.
  2. You need of As per taste Salt.
  3. You need 1 bowl of curd.
  4. Provide 1 spoon of urad daal.
  5. Provide 2 of dry chillies.
  6. Prepare 1/2 teaspoon of mustard seeds.
  7. Use 4-5 of curry patta.
  8. Prepare 2-3 of green chillies.
  9. Get 3 spoons of ghee.

After readying the ingridients, now you are good to make your 5-star Curd rice by following the instructions on this section:

  1. Boil rice in cooker, add 1 teaspoon ghee..
  2. Heat ghee in a pan put mustard seeds, curry leaves, dry chillies, green chillies and salt..
  3. Now add boiled rice..
  4. Stir well..
  5. Add one bowl curd and stir well..
  6. Rice is ready..

Now add chilli, hing, cashews and curry leaves and allow these to sizzle. Curd rice is quintessential comfort food! Although the word "curd" in India often refers to unsweetened yogurt, this dish of South Indian origin is actually cooked rice which is seasoned and then combined with yogurt. This recipe calls for sour yogurt--most plain yogurt has a sour enough taste, but you can make your own sour yogurt by adding lemon juice to plain yogurt. Curd Rice is a delicious easy south Indian rice recipe where cooked rice is mixed with yogurt and tempering is done to it.

Recipe : Curd rice

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