Half an Hour to Homemade 5-Star Low fat French fries
Wishing to dine Low fat French fries a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear instructions on cooking a Low fat French fries like a famous chef made.
We hope you got benefit from reading it, now let's go back to low fat french fries recipe. To cook low fat french fries you only need 4 ingredients and 5 steps. Here is how you do it.
To cook an unforgettable Low fat French fries, below are the materials needed:
- Provide 5 of large potatoes.
- Provide of Oil for frying.
- Take of Salt.
- Use of Water.
After readying the materials, next you are good to make your appetizing Low fat French fries by following the instructions on this section:
- Peel of the potatoes. Then put to boil for 3 minutes this helps remove excess starched..
- Then soak in cold water for 5 minutes..
- Put them to dry. Then prepare oil for frying..
- Heat oil for frying. Then fry the chips..
- .To remove excess oil refry them.
Cut them up into wedges or fries, drizzle them with olive oil, throw on a little kosher or sea salt and some pepper- you can omit the salt and pepper and leave them. French fries are prepared by first cutting the potato (peeled or unpeeled) into even strips, which are then wiped off or soaked in cold water to remove the Deep frying submerges food in hot fat, most commonly oil. Vacuum fryers are suitable to process low-quality potatoes with higher sugar levels. French Fries, frozen or refrigerated, that at the point of consumption have a lower fat / oil content than a comparable product, prepared using standard processes. French-fried potatoes are the featured side dish at nearly all fast-food chains, and at many Of course, french fries are by nature pretty high in calories and fat.
Recipe : Low fat French fries
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step by step to make Low fat French fries
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