Practical Method to Preparing Yummy Crockpot Apricot Chicken
Wishing to dine Crockpot Apricot Chicken a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Crockpot Apricot Chicken like a famous chef made.
We hope you got benefit from reading it, now let's go back to crockpot apricot chicken recipe. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you achieve it.
To make an unforgettable Crockpot Apricot Chicken, below are the components required:
- Get 2 lb of Boneless, Skinless Chicken Breasts.
- Take 1 of 8-oz. Bottle Russian Salad Dressing.
- Provide 1 of 12-oz. Jar Apricot Preserves.
- Use 1 of Black pepper, to taste.
After preparing the ingridients, now you are good to cook your tasty Crockpot Apricot Chicken by following the procedures below:
- Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper..
- Cook on high for one hour, then on low for three hours. Enjoy!.
- **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****.
It is one of the best slow cooker recipes with apricot jam. This Apricot Chicken is one of the easiest slow cooker recipes you'll ever make too. Most people love the set it and forget it nature of crock pots but this recipe asks you to spend just a few more minutes to create a crispy, juicy texture to the chicken you never think of with crock pots! We love the simplicity of this recipe because you may already have the ingredients in your pantry or freezer. In a medium sized bowl mix together the apricot preserves, Russian dressing, and one package of dry onion soup mix.
Recipe : Crockpot Apricot Chicken
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