Recommendation to Preparing 5-Star Gammon Leftovers Pasta
Hoping to eat Gammon Leftovers Pasta a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful instructions on preparing a Gammon Leftovers Pasta like a famous chef made.
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To make an extraordinary Gammon Leftovers Pasta, below are the materials required:
- Take 3-4 tbsp of jarred tomato pasta sauce.
- Provide 1 of garlic clove, sliced.
- Prepare 1 tbsp of olive oil.
- Use 1 of tomato.
- Use 2 tsp of balsamic vinegar.
- Use of Leftover gammon or ham.
- Use 1 of Linguine for.
After preparing the ingridients, now you are good to make your appetizing Gammon Leftovers Pasta by following the guidances below:
- Boil your pasta according to the instructions on your packet..
- Fry the garlic slices in olive oil gently for a few minutes then add your diced tomato and leftover gammon. Add your balsamic and continue to cook for a few minutes..
- Add the tomato sauce and let it all simmer on the hob for 5 minutes. Drain your pasta, combine the two and season with salt and pepper. Serve!.
Classic gammon with a punchy honey & mustard rub, served with buttery crushed potatoes. Find more gammon recipes & dinner ideas for two at Tesco Real Food. After serving up a scrumptious Italian dinner, you might be stumped over what to do with the leftovers. Due to their perishable ingredients, it's important for plain cooked pasta and pasta. Gammon comes from the hind leg of a pig after it has been cured in a dry-rub or brined.
Recipe : Gammon Leftovers Pasta
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