Reference to Producing Extraordinary Grilled Mackerel with Mayonnaise
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To prepare an extraordinary Grilled Mackerel with Mayonnaise, below are the components needed:
- Take 1 of Mackerel (3 pieces).
- Get 1 of Salt and pepper, flour.
- Take of ★For mayonnaise and mustard sauce:.
- Use 2 of heaping tablespoons Mayonnaise.
- Prepare 1 tbsp of Grainy mustard.
- You need 1/3 tsp of each Sugar, sake.
- Provide 1/3 tsp of each Usukuchi soy sauce, coffee milk.
- Take 1 of if you have Green onion (or parsley).
After preparing the components, now you are good to cook your 5-star Grilled Mackerel with Mayonnaise by following the guidances on this section:
- Cut each mackerel piece into half and prepare 6 pieces in total. Sprinkle salt, pepper and flour..
- Heat some garlic and oil in a pan to remove the fishiness. Start pan-frying with the skin side and flip it over..
- Sprinkle half a tablespoon of sake. Cover the pan and cook with steam..
- Combine the ★ ingredients..
- Place an oven sheet under the mackerel pieces and put sauce on them. Put it in an oven at 230℃ for about 5 minutes. You can use a toaster instead..
Grilled foods using mayonnaise, clockwise from top left: Grilled avocados with marinated tomato salad; grilled salmon with dill; perfect grilled steak; grilled potatoes with Parmesan, garlic and. Grilled mackerel, fennel salad and rocket mayonnaise. WHAT TO SERVE MACKEREL PATTIES WITH. Besides my Creamy BBQ Sauce? 🙂 Serve these tasty Mackerel Patties with garden salad, french fries, pasta, steamed veggies, rice, creamed spinach or kale. I also love placing these on top of Caesar Salad.
Recipe : Grilled Mackerel with Mayonnaise
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step by step to make Grilled Mackerel with Mayonnaise
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