Good Idea to Preparing 5-Star Lentils With Green Peas Soup
Wishing to eat Lentils With Green Peas Soup a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful procedures on producing a Lentils With Green Peas Soup like a famous chef made.
We hope you got insight from reading it, now let's go back to lentils with green peas soup recipe. You can cook lentils with green peas soup using 7 ingredients and 3 steps. Here is how you cook it.
To cook an unforgettable Lentils With Green Peas Soup, below are the ingridients needed:
- Use 1/2 cup of red lentils.
- Provide 4 cups of water.
- Take 3/4 cup of green peas.
- Use Pinch of salt (optional).
- Take 1/2 of chicken stock cube.
- Take 2 tbsp of butter.
- Get to taste of Black pepper.
After readying the components, now you are ready to cook your 5-star Lentils With Green Peas Soup by following the procedures below:
- Boil the lentils with 1 tbsp of butter and the stock cube in 2 cups of water for about 15/20 minutes or until the lentils are soft and fully cooked through..
- Boil the peas separately for about 15 minutes in remaining water then once cooked, drain and blend with a drizzle of olive oil until smooth. Add them to the lentils.
- Season with salt, pepper, and add the remaining butter then stir. Continue to cook until it has thickened..
Use green lentils, red lentils, brown lentils or a lentil soup mix. A well made Lentil Soup recipe is can't-stop-eating-it good. You'll go back for seconds and thirds, then you'll be taking big tubs of it to work for lunch and happily have it for dinner again. The mixture of split peas and lentils gives this vegetable soup a nice texture, especially once it is blended until smooth. While it takes a little over an hour to cook, it's mostly hands-off, making it an easy cold-weather meal.
Recipe : Lentils With Green Peas Soup
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step by step to make Lentils With Green Peas Soup
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