Variety to Producing Yummy Salad with dried fruits and balsamic vinegar
Wishing to eat Salad with dried fruits and balsamic vinegar a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Salad with dried fruits and balsamic vinegar like a famous chef made.
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To make an unforgettable Salad with dried fruits and balsamic vinegar, below are the ingridients required:
- Provide 1 of large head of lettuce.
- You need 4-5 of dried prunes.
- Take 4-5 of dried figs.
- Prepare 100 gr of graviera (Greek traditional cheese).
- You need of For the sauce.
- Prepare 1 1/2 tbsp of honey.
- Use 3 tbsp of oil.
- Get 1/4 cup of balsamic vinegar.
After readying the components, now you are ready to make your tasty Salad with dried fruits and balsamic vinegar by following the procedures on this section:
- Wash the lettuce well and cut it..
- Cut the fruits into pieces..
- Cut the graviera into bite-sized pieces..
- Season lightly with salt..
- Blend all the ingredients for the sauce..
- Place all the ingredients in a bowl, pour the sauce over them and the salat is ready!.
Adapted from The Silver Palate Cookbook. In a small bowl, whisk honey and balsamic vinegar together. To serve, quickly rinse and drain raspberries. Customize this basic salad by using other fruit, such as dried cranberries, apricots, or raisins, or different cheeses, like blue or goat. A quick homemade balsamic vinaigrette makes this simple Spinach and Orzo Salad extra special.
Recipe : Salad with dried fruits and balsamic vinegar
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step by step to make Salad with dried fruits and balsamic vinegar
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