Best Advice to Preparing Perfect Crispy, Chewy, Fluffy Bread Pudding ♡
Hoping to dine Crispy, Chewy, Fluffy Bread Pudding ♡ a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on preparing a Crispy, Chewy, Fluffy Bread Pudding ♡ like a famous chef made.
We hope you got insight from reading it, now let's go back to crispy, chewy, fluffy bread pudding ♡ recipe. To cook crispy, chewy, fluffy bread pudding ♡ you need 7 ingredients and 15 steps. Here is how you do that.
To prepare an extraordinary Crispy, Chewy, Fluffy Bread Pudding ♡, here are the components required:
- You need 2 slice of Bread of your choice (I used 2 slices of a six slice loaf).
- You need 2 of Whole eggs.
- Get 300 ml of Milk.
- Provide 2 tbsp of Sugar (Granulated, light brown, white).
- Get 1 of Vanilla Oil or Vanilla Essence.
- Get 1 of Your favorite fruit.
- Provide 1 of Powdered sugar to finish.
After preparing the materials, next you are ready to make your 5-star Crispy, Chewy, Fluffy Bread Pudding ♡ by following the instructions on this section:
- Assemble the ingredients..
- Preheat oven to 220℃. Grease the baking dish with butter or margarine..
- Beat the eggs and sugar together. It's easier if you use a fork!.
- Stir the milk into the beaten eggs. Add 1 or 2 drops of vanilla and mix. If using chocolate syrup or caramel syrup, mix it in at this point..
- If using slices of loaf bread, cut into 6 pieces. For baguette or brioche, cut into large bite-sized pieces..
- thaPour about 1/3 of the egg mixture in a shallow dish and soak both sides of the bread. (5~10 minutes for best results ^^).
- Arrange and layer the bread slices in the greased baking dish so the crusts face up..
- Scatter fruits of your choice under and around the bread. This time, I used banana slices..
- Pour the remaining egg mixture. ※For French toast, in Step 6, let the bread soak up all of the egg mixture..
- Lower the temperature of the preheated oven to 200℃ and bake for 20~25 minutes..
- This time, I put 2 tablespoons of chocolate sauce in 1/2 of the egg mixture and made half chocolate flavored. Be sure to soak the sides as well.^^.
- If you like, use coffee flavored milk or tea flavored milk. Instead of sugar, you can use caramel syrup, maple syrup, condensed milk, or honey..
- This is the chocolate version made with chocolate syrup ♪.
- Sprinkle powdered sugar or cinnamon sugar after baking. This is the plain type with powdered sugar ♪.
- This time I used 1 egg and 140 ml of milk. For French Toast cooked in a frying pan, use 1 egg and 80~100 ml of milk..
Recipe : Crispy, Chewy, Fluffy Bread Pudding ♡
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