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Best Idea to Preparing 5-Star Kheer (Indian Rice Pudding)

Hoping to eat Kheer (Indian Rice Pudding) a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with useful procedures on preparing a Kheer (Indian Rice Pudding) like a famous chef made.

Kheer (Indian Rice Pudding)

We hope you got benefit from reading it, now let's go back to kheer (indian rice pudding) recipe. To make kheer (indian rice pudding) you only need 6 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Kheer (Indian Rice Pudding), below are the components needed:

  1. Prepare 500 ml of milk.
  2. Prepare 4-5 tsp of sugar.
  3. You need 1 of small bowl boiled rice.
  4. Get of Chopped nuts.
  5. Prepare of Tiny pinch of salt.
  6. Use of Corn starch (optional or if required).

After preparing the ingridients, now you are good to cook your 5-star Kheer (Indian Rice Pudding) by following the instructions below:

  1. Take a sauce pan and pour the milk into it and bring it to boil on medium flame..
  2. Add sugar and a tiny pinch of salt into the milk and stir to dissolve the sugar..
  3. Let the milk boil till it thickens (if required, mix 1/2 tsp of corn flour with water in a bowl and then add it to the sauce pan).
  4. Add the boiled rice to the pan. Mix it well with the milk. Let it cook for 3-4 minutes..
  5. Put the gas off. Add roughly chopped nuts (like cashew, raisins, pistachio, almonds etc). Mix well with the milk and rice mixture..
  6. Take the kheer out in a bowl. Garnish it with nuts. The kheer is ready. Serve it hot or cold..

Recipe : Kheer (Indian Rice Pudding)

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Simple tips to make Kheer (Indian Rice Pudding)

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