Half an Hour to Preparing Extraordinary Twice “baked potatoes “
Do you want to know ways to get through the week with healthy but delicious dishes that will cause you feel good? This healthful, simple but delicious Twice “baked potatoes “ recipe is the answer.
We hope you got insight from reading it, now let's go back to twice “baked potatoes “ recipe. You can have twice “baked potatoes “ using 10 ingredients and 0 steps. Here is how you do it.
To cook an extraordinary Twice “baked potatoes “, here are the ingridients required:
- Get 4 of baking potatoes (about 10 ounces each).
- Prepare 3 tablespoons of olive oil,divided.
- Get 1 head of garlic.
- Take 1-2 tablespoons of milk.
- You need 4 tablespoons of sour cream.
- Get 1/2 teaspoon of salt.
- Take 1/4 teaspoon of black pepper.
- Take 1/2 cup (2 ounces) of shredded cheddar cheese, divided.
- Prepare 1/4 teaspoon of smoked paprika.
- Use of Chopped green onions (optional).
After readying the ingridients, next you are good to make your tasty Twice “baked potatoes “ by following the guidances on this section:
Add the milk, sour cream and cheese and stir to combine. (If you want the filling. When cool enough to handle, cut a thin slice off the top of each potato and discard. Scoop out the pulp, leaving thin shells. In a large bowl, mash the pulp with butter. However, just a little extra time will kick your typical baked potato up many notches.
Recipe : Twice “baked potatoes “
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