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Half an Hour to Preparing Tasty Sig's Oven Roasted Fennel, Peppers and Mushrooms with Cheese

Wishing to dine Sig's Oven Roasted Fennel, Peppers and Mushrooms with Cheese a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Sig's Oven Roasted Fennel, Peppers and Mushrooms with Cheese like a famous chef made.

Sig's Oven Roasted Fennel, Peppers and Mushrooms with Cheese

We hope you got benefit from reading it, now let's go back to sig's oven roasted fennel, peppers and mushrooms with cheese recipe. To cook sig's oven roasted fennel, peppers and mushrooms with cheese you only need 11 ingredients and 4 steps. Here is how you achieve it.

To cook an extraordinary Sig's Oven Roasted Fennel, Peppers and Mushrooms with Cheese, here are the components needed:

  1. Provide 2 of long, red sweet Italien peppers.
  2. Use 4 of peeled, cloves of garlic.
  3. Use 2 of baby fennel bulbs.
  4. Get 8 of close cup chestnut mushrooms.
  5. Prepare 1 of small onion.
  6. Prepare 1 of pinch paprika.
  7. You need 1 pinch of of salt.
  8. Prepare 1 of pinch fresh ground black pepper.
  9. Get 1 large of sprig fresh rosemary.
  10. Use 2 tbsp of of rapeseed oil.
  11. Prepare 6 of slices mature, good melting cheese.

After preparing the components, next you are ready to make your appetizing Sig's Oven Roasted Fennel, Peppers and Mushrooms with Cheese by following the procedures below:

  1. Clean the red peppers, cut the top and remove seeds .Slice each into 8 thin strips and remove the membrane. Peel the garlic and cut into quarters..
  2. Cut the baby fennel into strips and cut the mushroom into halves , peel the onion and slice thinly, cut the rosemary into three or four pieces.
  3. Add 1/2 of the oil into a ovenproof dish, layer the vegetables into the dish add the seasonings of salt, pepper , paprika and add the rosemary , sprinkle with the remaining oil . Rub it all together so that it is covered in a third layer of oil and seasoning..
  4. Bake in oven at 175°C for about an hour until vegetables are al dente, remove from oven , then add the cheese on top and bake until cheese is golden brown and melted . Enjoy..

Fresh rosemary is optional, but its flavor combines very well with the flavor of. A simple recipe for roasted fennel with Parmesan. A simple recipe for delicious roasted fennel with Parmesan. Oven baking mellows the strong licorice taste of this vegetable and brings The addition of Parmesan makes this it extra delicious. Though it's also excellent with no cheese if you're so inclined.

Recipe : Sig's Oven Roasted Fennel, Peppers and Mushrooms with Cheese

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step by step to make Sig's Oven Roasted Fennel, Peppers and Mushrooms with Cheese

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