Practical Method to Producing Perfect Walnut Miso with Lemongrass
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We hope you got benefit from reading it, now let's go back to walnut miso with lemongrass recipe. To cook walnut miso with lemongrass you need 5 ingredients and 3 steps. Here is how you cook that.
To prepare an extraordinary Walnut Miso with Lemongrass, here are the ingridients required:
- Provide 1/3-1/2 cup of Roasted Walnuts.
- Take 2 tablespoons of Miso *dark colour type recommended.
- Provide 1 tablespoon of Brown Sugar.
- You need 2 tablespoons of Mirin.
- Get 1 tablespoon of Lemongrass *finely chopped, OR use Lemongrass Paste.
After preparing the components, now you are ready to make your tasty Walnut Miso with Lemongrass by following the procedures on this section:
- Roast or lightly toast Walnuts and allow them cool. Using 'Suribachi' or mortar & pestle, coarsely crush. Alternatively you can place Walnuts in a plastic bag and crush them into small pieces using a rolling pin..
- Add other ingredients and mix well..
- Enjoy this yummy ‘Walnut Miso’ with freshly cooked rice, or with Sake (Rice Wine) or Shochu..
Recipe : Walnut Miso with Lemongrass
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