Practical Way to Producing 5-Star Evaporated Milk Ice Cream
Hoping to eat Evaporated Milk Ice Cream a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Evaporated Milk Ice Cream like a famous chef made.
We hope you got benefit from reading it, now let's go back to evaporated milk ice cream recipe. You can cook evaporated milk ice cream using 3 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Evaporated Milk Ice Cream, here are the components needed:
- Use 2 cans of evaporated milk.
- Use 1 of teaspn vanilla flavor.
- Prepare 1/2 cup of sugar.
After readying the ingridients, now you are ready to cook your tasty Evaporated Milk Ice Cream by following the instructions on this section:
- Keep ur evaporated milk in the refrigerator or freezer for 3-4 hrs..
- Empty it into a bowl,without allowing it 2 cool down use a mixer nd mix fast..
- In the process pause n add sugar and flavour mix again until it starts thickening..
- Return it 2 freezer n keep for 1hr..
- Bring it out n mix again u will get ur desired consistency,den u do ur final freezing n serve..
Recipe : Evaporated Milk Ice Cream
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step by step to make Evaporated Milk Ice Cream
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