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Recommendation to Homemade Extraordinary Meatball Sub Homecook style

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Meatball Sub Homecook style

We hope you got benefit from reading it, now let's go back to meatball sub homecook style recipe. You can have meatball sub homecook style using 9 ingredients and 4 steps. Here is how you achieve it.

To make an extraordinary Meatball Sub Homecook style, below are the components required:

  1. Get 1 quart of leftover sauce, swiss chicken pattie atop linguine.
  2. You need 1 pound of beef meatballs.
  3. Get 4 of hotdog buns.
  4. Provide 4 tablespoons of butter softened.
  5. You need 4 slices of swiss cheese.
  6. Use 1/2 cup of grated Parmesan cheese for sauce.
  7. Use 4 tablespoons of grated Parmesan cheese for topping.
  8. Get 4 tablespoons of shredded sharp cheddar cheese.
  9. Get 2 tablespoons of sugar for sauce.

After readying the ingridients, next you are ready to prepare your appetizing Meatball Sub Homecook style by following the instructions on this section:

  1. Turn broiler on hi. Brown the meatballs. Add the sauce, sugar, and 1/2 cup of Parmesan cheese. Simmer 20 minutes covered..
  2. Brush the softened butter to the hotdog buns. Put the buns under the broiler, till lightly browned..
  3. Add the meatballs swiss cheese and a little more sauce..
  4. Add cheddar cheese and parmesan. Put under the broiler till cheese melts. Serve I hope you enjoy!!!.

Recipe : Meatball Sub Homecook style

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step by step to make Meatball Sub Homecook style

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