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Recommendation to Cooking Appetizing Kale Scramble Quiche

Wishing to eat Kale Scramble Quiche a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful instructions on producing a Kale Scramble Quiche like a famous chef made.

Kale Scramble Quiche

We hope you got benefit from reading it, now let's go back to kale scramble quiche recipe. To cook kale scramble quiche you only need 11 ingredients and 9 steps. Here is how you do that.

To cook an unforgettable Kale Scramble Quiche, below are the materials required:

  1. You need 16 oz of kale greens: bagged, chopped and ready to cook.
  2. Use 12 oz of pepper and onion blend: bagged and frozen.
  3. Get 13 oz of chicken smoked sausage: cut into small chunks.
  4. Take 4 tbsp of extra virgin olive oil.
  5. Prepare 1/2 cup of grated parmesan cheese.
  6. Provide 1 dash of salt.
  7. Take 1 dash of ground pepper.
  8. Provide 8 oz of can sliced mushrooms, drained.
  9. You need 2 tbsp of jarred minced garlic.
  10. Get 15 1/2 oz of can cannellini beans, drained and rinsed.
  11. Take 6 large of eggs, lightly beat with a little water.

After readying the components, now you are ready to prepare your appetizing Kale Scramble Quiche by following the guidances below:

  1. Preheat oven to 400°F..
  2. Put oil in a large roaster pan. Then add the bag of peppers, minced garlic and a little salt..
  3. Place pan in the oven and bake for approximately 10 minutes..
  4. Take pan from oven and stir. Add the sausage, beans, and mushrooms. Bake for approximately 5 more minutes..
  5. Take pan from oven. Add the entire bag of kale and lightly salt the top. Bake for another 10-15 minutes..
  6. Remove pan from the oven and stir the ingredients well. The kale should be cooked down...but if it isn't, then bake for another 5-10 minutes..
  7. Make sure the ingredients in the pan are mixed well and evenly incorporated. Sprinkle the parmesan cheese over the top..
  8. Slowly pour the beaten eggs all over the top of the cheese. Add a little salt and pepper. Bake for approximately 15-20 minutes, being sure not to over cook the eggs. The eggs will continue to cook once removed from the oven and allowed to set..
  9. *This is the quick "what's on hand" version. You can use all fresh ingredients if preferred, or use different types if sausage. For a cheesier dish, top the eggs with shredded mozzarella immediately after it comes out of the oven. Enjoy!.

More good reasons to buy up some spinach and kale this week! Anyway, the truth is, this Spinach and Kale Quiche turned out. Add kale to onion mixture and set aside. Read the Have a frozen kale quiche recipe to share? discussion from the Chowhound Home Cooking, Frozen Vegetables food community. Scrambled Eggs Are Forever Changed, Thanks to This Secret Ingredient.

Recipe : Kale Scramble Quiche

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step by step to make Kale Scramble Quiche

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