Recommendation to Cooking Extraordinary Fig ice cream
Wishing to dine Fig ice cream a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with helpful ways on cooking a Fig ice cream like a famous chef made.
We hope you got insight from reading it, now let's go back to fig ice cream recipe. To cook fig ice cream you only need 6 ingredients and 4 steps. Here is how you do it.
To make an extraordinary Fig ice cream, here are the ingridients needed:
- Provide 15 of fresh figs.
- Provide 100 g of caster sugar.
- Get 125 ml of water.
- Prepare 4 tbsp of grape must syrup.
- You need a few of drops of lemon juice.
- Use 600 ml of heavy cream (35% fats).
After preparing the components, next you are ready to prepare your tasty Fig ice cream by following the instructions below:
- Wash the figs without peeling them, remove the stems, cut them into small pieces into a pot to which you add the sugar, the water, the grape must syrup and the lemon juice. Let everything simmer over moderate heat for 20 minutes stirring from time to time..
- Allow the mixture to cool then place it into a food processor together with the heavy cream. Blend for 2-3 minutes and taste to see if its ok or you need to add grape must syrup or sugar accordingly)..
- Pour the mixture in an ice cream container and place it in the freezer..
- Stir the ice cream hourly 2-3 times to avoid any ice crystals from forming..
Vector illustration for natural fig ice cream on waffle cone. Ice Cream pattern consisting of sweet cold icecream Fig ice cream scoop in cone. This goat cheese and fig ice cream recipe is elegant and super delicious! Remove from the heat and allow the figs to cool in the poaching liquor. Truly this is an inspired ice cream, one that I first encountered on a trip to Paris one Christmas.
Recipe : Fig ice cream
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