Recommendation to Homemade 5-Star Hung curd kabab
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To prepare an extraordinary Hung curd kabab, below are the ingridients needed:
- You need 1 cup of hung curd.
- Get 2 of boiled potatoes.
- Take 4 tsp of cornflour.
- Prepare 1/2 cup of cup bread crumbs.
- Prepare To taste of Salt.
- Provide 1 of green chilli chopped.
- Get 1/2 tsp of red chilli powder.
- Use 2 tsp of boiled peas.
- Use 2 tsp of boiled sweet corn.
- Use As needed of For frying oil.
After preparing the ingridients, next you are ready to prepare your appetizing Hung curd kabab by following the instructions below:
- Curd hang for 2 hours..
- After hung curd and mix all ingredients..
- Make a smooth dough..
- Give oval and round shape kabab and coat with bread crumbs..
- Then hot a oil and deep fry kebab on both sides..
- Serve kabab with any ketchup..
Get ready for this mouth melting and mouth watering recipe. It is tasty and easy to cook version of "Dahi Kebab" ( hung curd / yogurt kebab ) with green chut. Dahi Kebab Recipe - Hung Curd Kabab Recipe Super delicious little tangy, spicy and crispy dahi kabab. It is a different take on your regular kabab and taste so much better with some mint chutney or tamarind chutney on the side. Tandoor cooked and grounded chicken kabab.
Recipe : Hung curd kabab
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