Best Idea to Producing Perfect Lucy's crêpes
Wishing to dine Lucy's crêpes a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear ways on preparing a Lucy's crêpes like a famous chef made.
We hope you got benefit from reading it, now let's go back to lucy's crêpes recipe. To cook lucy's crêpes you need 9 ingredients and 6 steps. Here is how you cook that.
To make an unforgettable Lucy's crêpes, below are the components required:
- Provide 130 g of plain flour.
- Take 35 g of caster sugar.
- You need Pinch of salt.
- Prepare 200 ml of milk.
- Take 2 of eggs.
- You need 30 g of melted butter.
- Use 1/2 tsp of vanilla essence.
- Prepare of Few sprays of Frylite per crêpe.
- Get 6-8 tsp of Nutella.
After preparing the ingridients, now you are ready to cook your 5-star Lucy's crêpes by following the instructions on this section:
- In one bowl, add the sieved flour, sugar and salt and set aside..
- In another bowl, beat the eggs, add the milk, butter and vanilla essence. Then add all to the dry ingredients bowl and whisk well..
- Pass the mixture through a sieve to remove lumps and set aside for 30 minutes..
- Heat small saucepan to medium to high heat and spray with frylite. Using an ice cream scooper, I found the right portion for my pan but yours could be different. 6 small crêpes or 3 large ones..
- Using spatula, ease underneath crêpe all around as it forms and ensure it doesn't stick in the middle. Cook for 2-3 mins on each side..
- Spread Nutella on crêpe and roll into log shape. Lucy likes her crêpes cut into bite size pieces. You can fill yours and cut them as you like. Enjoy..
Recipe : Lucy's crêpes
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