Best Idea to Serving Appetizing Creamy Sweet Potato π Veggie Soup π
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To make an extraordinary Creamy Sweet Potato π Veggie Soup π, here are the ingridients required:
- Use 3 of large sweet potatoes (peeled, cut into chunks).
- Get 3 of large zucchini (peeled, sliced into coins).
- Use 10 of small baby red potatoes (do not peel !!), cut each one in half.
- Take 2 cups of baby carrots.
- You need 1 stick of margarine.
- Use 2 of onions, sliced.
- Get 15 cloves of garlic, minced.
- Get 2 cartons (32 ounce) of low sodium chicken broth.
- Provide 1/8 teaspoon of black pepper.
- You need 1/4 teaspoon of Goya adobo.
- Get 1 can (12 ounce) of evaporated milk.
After preparing the materials, now you are ready to cook your 5-star Creamy Sweet Potato π Veggie Soup π by following the guidances below:
- In a large stockpot melt your margarine π§........
- Add to melted margarine your sliced onions, sautΓ© for several minutes........
- Next add in your minced garlic, sautΓ© until fragrant........
- Now add your sweet potatoes, zucchini, baby red potatoes and baby carrots, sautΓ© veggies until slightly tender......
- Next add your 2 cartons of low sodium chicken broth, black pepper and Goya adobo, bring to a boil, stirring occasionally.......
- Reduce heat to low / medium and cook soup, slightly covered, for about 30 minutes, or until all veggies are tender, stirring occasionally.......
- Add in your can of evaporated milk, cook on low heat for several minutes, stirring until milk is heated thru.......Remove from heat, serve and enjoy π!!.
Recipe : Creamy Sweet Potato π Veggie Soup π
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