Good Idea to Preparing 5-Star Quinoa Oats Dosa
Wishing to eat Quinoa Oats Dosa a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful ways on preparing a Quinoa Oats Dosa like a famous chef made.
We hope you got insight from reading it, now let's go back to quinoa oats dosa recipe. You can cook quinoa oats dosa using 6 ingredients and 6 steps. Here is how you achieve it.
To cook an unforgettable Quinoa Oats Dosa, here are the components needed:
- You need 1 cup of quinoa.
- Provide 1/2 cup of rolled oats.
- You need 1/2 cup of urad dal.
- Take 1/4 cup of chana dal.
- Provide 1 1/2 cup of water.
- Take to taste of Salt.
After readying the ingridients, next you are ready to prepare your appetizing Quinoa Oats Dosa by following the guidances on this section:
- Rinse the qunioa, oats and lentils. Drain all the water and soak with 3 cups of water for overnight or 4 hours..
- Drain all the water and then add to blender with water. Add salt and mix well..
- Allow to rest for 20 minutes (optional) or start making the dosa right way..
- Preheat a non-stick griddle on low heat and pour the batter. Spread it into a thin dosa. Add little ghee or oil around the sides..
- Dosa starts to turn golden brown. Gently fold the dosa and serve immediately. Enjoy with coconut chutney..
- Before making the next dosa make sure to lower the heat by sprinkling some water or wipe the pan with wet paper towel..
Quinoa Dosa Recipe, How To Make Quinoa Dosa Recipe. A dosa is usually a thin, spicy, crunchy crêpe-like food made from fermented rice, extremely popular in restaurants in South India. Soft and fluffy healthy Quinoa Idli is Protein rich start for the day. Being a south Indian, Idli is one of the most common breakfast items prepared at home. Every week at least once there will be Idli/dosai..dosa
Recipe : Quinoa Oats Dosa
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