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Practical Way to Preparing Perfect Tom Som / spicy and sour fish soup

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Tom Som / spicy and sour fish soup

We hope you got insight from reading it, now let's go back to tom som / spicy and sour fish soup recipe. To make tom som / spicy and sour fish soup you only need 14 ingredients and 5 steps. Here is how you cook that.

To cook an unforgettable Tom Som / spicy and sour fish soup, below are the components needed:

  1. You need 1 kg of fish fillet,or whole fish ,chopped.
  2. Use 700 ml of fish stock or any stocck,or water.
  3. Take 4 of lemongrass / chopped and crushed.
  4. You need 2 of sliced of galangal.
  5. Get 6 of kaffir lime leaves.
  6. Provide 15 of fresh hot chili ,crushed.
  7. Use 5 of dried chili ,chopped.
  8. Take 8 of cherry tomato,or 2 tomato quartered.
  9. Prepare 8 of fresh sour green tamarind,or 2 tabs lime juice.
  10. Get 1/2 tbsp of tamarind paste.
  11. Prepare 2 tbsp of fishsauce.
  12. Provide 6 of shallots.
  13. Take 1 bunch of each spring onions,corianders,sweet basils.
  14. Get 1 tsp of salt to taste.

After preparing the materials, next you are good to make your tasty Tom Som / spicy and sour fish soup by following the guidances on this section:

  1. The dish need aroma of herbs in ingredients,so first of all bring those herbs to roast in pan on medium heat until,keep stir to protect from burning.
  2. Meanwhile bring stock to boil with fresh tamarind and tamrind paste,after 5 mins add all roasted herbs,let in boil.
  3. After another 5 mins to let the sour taste come out from both tamarind,start to seasoning soup by fish sauce,then add in fish sliced,let it cook without stir approximately 5 mins for fish pieces,3 mins for sliced fish fillets.
  4. After 5 mins ,add dried chili,taste the soup ,this soup must be mildy sour,spicy and sweet by fresh fish ,add salt if need ,add coriander,spring onion,sweet basil,stir,heat off.
  5. Serve this soup hot with steamed jasmine rice ,garnish with dried chili and sweet basilsl,coriander :).

Hot and Sour Fish Soup (Tom Klong Pla) I was looking for a good, low fat, fish soup and LOVE this one! I made a couple of tweaks (I don't eat shellfish so only used cod, used veg broth instead of chicken, red bell pepper instead of green and used fire roasted tomatoes, and added so chipotle. Som Tom with Fermented Fish and Salted Crab. Famous Thai hot and sour soup with shrimp, mushroom and tomato flavored with fresh herbs, lime juice, and spices.

Recipe : Tom Som / spicy and sour fish soup

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step by step to make Tom Som / spicy and sour fish soup

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