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Practical Way to Serving Yummy Rum Raisin Rice Pudding

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Rum Raisin Rice Pudding

We hope you got benefit from reading it, now let's go back to rum raisin rice pudding recipe. To make rum raisin rice pudding you need 13 ingredients and 11 steps. Here is how you cook that.

To make an unforgettable Rum Raisin Rice Pudding, below are the materials required:

  1. Get of rice pudding.
  2. You need 1 1/2 cup of white basmati rice.
  3. You need 2 cup of water.
  4. Prepare 1/8 tsp of salt.
  5. Use 4 cup of half and half.
  6. Take 1/3 cup of sugar.
  7. Use 2 of egg yolks.
  8. Take 2 tsp of vanilla.
  9. Provide 1 tsp of cinnamon.
  10. You need 1/2 cup of raisins.
  11. Prepare 3 tbsp of rum.
  12. Get 2 tbsp of butter.
  13. Provide 1 of Note* a spiced dark rum is excellent in this recipe..

After preparing the components, now you are good to prepare your tasty Rum Raisin Rice Pudding by following the instructions below:

  1. Soak raisins in rum for 1/2 hour. Drain off excess rum. Set aside..
  2. In a large sauce pot bring water to a boil. Add in salt and rice..
  3. Lower heat to a simmer, cover and cook for 15-20 minutes or until water is absorbed..
  4. Remove cover, bring heat to medium and add half and half and sugar. Stir well..
  5. Once mixture comes to a simmer, remove 3 tablespoons of liquid and mix into egg yolks using a small bowl to do this step..
  6. Now add in egg yolk mixture and stir in well..
  7. Add in cinnamon, raisins, and vanilla..
  8. Continue to cook until pudding thickens, absorbing almost all of the liquid. Remove from heat and mix in butter..
  9. Cover and let sit for 45 minutes..
  10. I love it warm but you may refrigerate for several hours before serving. Store in refrigerator..
  11. Recipe by taylor68too..

Recipe : Rum Raisin Rice Pudding

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step by step to make Rum Raisin Rice Pudding

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