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Recommendation to Serving Tasty Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF

Hoping to dine Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on cooking a Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF like a famous chef made.

Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF

We hope you got insight from reading it, now let's go back to vickys quinoa & dried fruit porridge, gf df ef sf nf recipe. You can cook vickys quinoa & dried fruit porridge, gf df ef sf nf using 6 ingredients and 3 steps. Here is how you do it.

To prepare an extraordinary Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF, below are the components needed:

  1. Prepare 340 g of dry quinoa.
  2. Prepare 720 ml of light coconut milk or milk of choice.
  3. Get 200 g of dried cranberries, cherries, blueberries, strawberries etc.
  4. Get 2 tsp of vanilla extract.
  5. Provide 1 tsp of ground cinnamon.
  6. Get of sugar / maple syrup etc to sweeten.

After preparing the components, now you are ready to make your 5-star Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF by following the procedures below:

  1. Rinse the quinoa off in a sieve under cold running water before you begin to get rid of the bitter coating.
  2. Then simply put all the ingredients in a saucepan, bring to the boil then turn down to a simmer and cover.
  3. Let cook for 10 - 15 minutes until the milk has been absorbed then sweeten to taste if needed and serve.

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Recipe : Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF

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step by step to make Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF

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