Reference to Preparing Yummy Fig and feta puffs
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To prepare an extraordinary Fig and feta puffs, here are the ingridients required:
- Get 1 sheet of ready rolled puff pastry.
- Take 1 block of feta cheese.
- Use 4 tbsp of Greek yoghurt.
- You need 4 of figs.
- Use of Black pepper.
- Use of Honey.
- Prepare 1 of egg, beaten.
After preparing the components, next you are ready to prepare your tasty Fig and feta puffs by following the procedures below:
- Cut the feta into chunks and crumble it into a large bowl.
- Spoon over the Greek yoghurt and mix well until the cheese becomes a bit creamy.
- Add a teaspoon of honey and mix well.
- Take the pastry sheet and cut into 4 quarters.
- Score a square/rectangular shape in the middle of each pastry quarter about 2cm away from the edge.
- Spoon the feta mixture over the square shape, being careful not to spill it over the edge of the line you’ve scored.
- Slice the figs and arrange on top of the feta mixture.
- Brush the pastry sides with the egg.
- Crack over some black pepper and then bake in the oven at 180c for about 20-30 mins until the pastry is crispy and golden.
- Once out of the oven drizzle over some more honey and crack more black pepper if desired. Serve hot or cold!.
Fold pastry over filling, pressing corners. Follow our simple pastry recipe to make delicious Tomato, Ham & Feta Puff Slice that's full of flavour! Visit Jus-Rol to browse our pastry products. Keep it simple with this easy recipe for tomato, ham and feta puff slice - made with Jus-Rol's ready rolled puff pastry, it's perfect for lunch. Golden and flaky puff pastry is filled with creamy whipped feta, sweet dried cranberries and green onions for a burst of flavor in these Cranberry and Whipped Feta Puffs!
Recipe : Fig and feta puffs
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