Fast Guide to Cooking Perfect Cheesecake Fat Bombs
Hoping to dine Cheesecake Fat Bombs a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Cheesecake Fat Bombs like a famous chef made.
We hope you got benefit from reading it, now let's go back to cheesecake fat bombs recipe. To make cheesecake fat bombs you need 5 ingredients and 5 steps. Here is how you do that.
To make an extraordinary Cheesecake Fat Bombs, below are the ingridients required:
- Use 175 g of Natural Cream Cheese.
- You need 90 g of Butter.
- You need 90 g of Coconut oil.
- Get of Sweetener (Stevia, sugar etc.).
- You need of Toppings (Dark chocolate, coconut flakes, chia seeds).
After readying the components, next you are ready to make your tasty Cheesecake Fat Bombs by following the procedures on this section:
- Melt the butter.
- Mix the butter, coconut oil and cream cheese..
- Make little balls on a plate of your choice.
- Add toppings.
- Freeze. If frozen longer than 30 minutes, let them thaw for 5 minutes before enjoying..
Recipe : Cheesecake Fat Bombs
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step by step to make Cheesecake Fat Bombs
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