Fast Guide to Preparing Perfect Chicken and Seafood Tom Yum

Wishing to eat Chicken and Seafood Tom Yum a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful instructions on cooking a Chicken and Seafood Tom Yum like a famous chef made.

We hope you got insight from reading it, now let's go back to chicken and seafood tom yum recipe. You can cook chicken and seafood tom yum using 15 ingredients and 5 steps. Here is how you cook that.

To cook an unforgettable Chicken and Seafood Tom Yum, below are the ingridients needed:

1. Provide 5-6 cups of chicken broth.
2. You need 2 pcs of galanga, sliced.
3. Use 2 of lemon grass, bashed lightly and cut.
4. You need 2 pcs of tomatoes, cut into quarters.
5. Take 6-8 pcs of kafir leaves.
6. Use 2 tbsp of red curry paste.
7. Provide 1 tbsp of sambal oelek.
8. You need 1 of chicken breast, chopped into bit-size pieces.
9. Use 2 cups of frozen seafood cocktail.
10. Use 1/2 cup of evaporated milk.
11. Provide of Button mushroom, sliced.
12. You need 3-4 pcs of young corn, cut into bite-site pieces.
13. You need of Juice of 1 lime.
14. Take 1-2 tbsp of fish sauce to taste.
15. Take of Coriander leaves to garnish.

After readying the components, now you are ready to make your appetizing Chicken and Seafood Tom Yum by following the guidances on this section:

1. Bring chicken broth to boil then add galanga, lemongrass and tomato. Simmer for 15 minutes or until tomato has soften and fragrant..
2. Add red curry paste and sambal oelek. Simmer for 2-3 minutes..
3. Add chicken and seafood cocktail. Simmer for 10-15 minutes or until chicken is cooked. Then add the vegetables. Simmer for 5 minutes..
4. Add the evaporated milk for a creamier soup. Turn down heat to a gentle simmer for 3 minutes. Turn off heat..
5. Add the lime juice in small portion, stirring as you go so that the milk will not curd. Serve hot..

First step of making Thai Seafood Soup (Tom Yum Talay) is to make the broth. Start with adding seafood stock, lemongrass, kaffir lime leaves, shallots, tomato, galangal, and. Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as Tom Yum soup - everybody's favourite Thai soup is finally here! Choose from the classic clear Tom My kids loved the clear soup. I didn't have chicken stock so I use beef bouillon.

Recipe : Chicken and Seafood Tom Yum

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