Good Idea to Cooking Appetizing Crostata
Hoping to eat Crostata a best restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful procedures on producing a Crostata like a famous chef made.
We hope you got insight from reading it, now let's go back to crostata recipe. You can cook crostata using 9 ingredients and 7 steps. Here is how you cook that.
To cook an extraordinary Crostata, below are the ingridients needed:
- Take 250 gr of flour.
- Prepare 100 gr of icing sugar.
- Provide 20 gr of honey.
- Provide of Few drops of vanilla extract.
- Use 150 gr of butter.
- Provide 80 gr of yolks (~5 eggs).
- Prepare 1 of lemon.
- Use 1 gr of salt.
- Provide 250 gr of apricot jam.
After preparing the materials, now you are good to cook your appetizing Crostata by following the procedures below:
- Put the butter, the icing sugar, the vanilla and half of the lemon zest in a bowl and mix it.
- Add to the bowl the honey..
- In a small bowl, add the yolks and the salt. Mix, then add to the bigger bowl. Keep mixing.
- Once the mix look buttery, add the flour. Slowly mix the batter and don't over do it. It will have to be soft but not sticky. Make a ball. Leave it in the fridge overnight.
- Take a small piece form the ball, and flatten the rest. Transfer to a baking tin and pierce it with a fork. Spread the jam (previously mixed with the other half of the lemon zest) over the paste..
- With the remaining past, make long stripes and position them on the cake as it's in the picture. Leave some bit to make a border all around the cake.
- Bake it in the oven for 45 min at 165°C.
La Crostata di Marmellata è un dolce della tradizione che io amo molto e preparo spesso in casa. La crostata di marmellata è un dolce di pasta frolla ricoperto di golosa marmellata. Apple crostata, a rustic tart with fresh sliced apples, cinnamon, nutmeg, vanilla, with a butter crust. La Crostata alla marmellata è il dolce classico per eccellenza: base di pasta frolla e ripieno di marmellata di albicocche. Un dolce genuino, semplice, incredibilmente goloso.
Recipe : Crostata
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