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Practical Way to Producing Appetizing Amagwinya(Fat cakes)

Hoping to eat Amagwinya(Fat cakes) a best restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful procedures on cooking a Amagwinya(Fat cakes) like a famous chef made.

Amagwinya(Fat cakes)

We hope you got insight from reading it, now let's go back to amagwinya(fat cakes) recipe. To cook amagwinya(fat cakes) you only need 6 ingredients and 5 steps. Here is how you cook it.

To cook an extraordinary Amagwinya(Fat cakes), here are the materials needed:

  1. Prepare 6 cups of flour.
  2. Provide 1 sachet of yeast.
  3. You need Pinch of salt.
  4. Take 1/2 cup of sugar.
  5. Use of Luke warm water.
  6. You need of Oil for frying.

After preparing the components, next you are ready to prepare your tasty Amagwinya(Fat cakes) by following the procedures below:

  1. Sift all the dry ingredients in a bowl.
  2. Add water bit by bit and mix until all the ingredients have combined (the dough must not be too wet).
  3. Leave the mixture in a warm place for the dough to rise or double in size.
  4. Cut the dough into your desired size or shape and fry until golden brown.
  5. Serve with your desired filling (mince,French, etc).

From my knowledge and experience, it is something very easy to make but many people still get it wrong. (Fat Cake, Amagwinya, Magwinya, Fetcooks, Mafatcooks). A fat cake or fried bread. Dough that is deep fried into a beautiful golden brown colour. Soft fat cakes made with love! Watch and share Amagwinya GIFs and Fat Cakes GIFs by Uncle Retardo on Gfycat.

Recipe : Amagwinya(Fat cakes)

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