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Variety to Homemade Appetizing Sausage Rolls

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Sausage Rolls

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To make an extraordinary Sausage Rolls, here are the ingridients required:

  1. Use 1 of medium white onion.
  2. Get 1 tsp of crushed garlic.
  3. Use 1 tsp of cayenne pepper.
  4. You need 2 tsp of thyme.
  5. Take 1 Tbsp of dried parsley.
  6. Take 4 of large skinless sausages (or 200g minced beef).
  7. Provide 1/3 cup of breadcrumbs.
  8. Take 2 of eggs (1 for the filling, 1 for the egg wash).
  9. Provide of Puff pastry.

After preparing the ingridients, next you are good to prepare your tasty Sausage Rolls by following the procedures below:

  1. Preheat oven to 180°C and line your pan with parchment paper.
  2. Heat a pan with 1 Tbsp vegetable oil and Sautee onions, garlic and spices until fragrant.
  3. Cut the sausages into small pieces and In a food processor mince them before transferring them to a bowl.
  4. Add sauteed onion mixture to the mince together with the crumbs and 1 egg. Stir with a wooden spoon until the mixture sticks together.
  5. Roll your puff pastry, fill it and fold. Cut into preferred sizes and brush with the egg wash.
  6. Bake for 25 - 30 minutes or until golden.
  7. Enjoy!.

Recipe : Sausage Rolls

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