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Fast Guide to Homemade Perfect Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste

Wishing to eat Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful ways on producing a Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste like a famous chef made.

Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste

We hope you got insight from reading it, now let's go back to thai steamed seafood curry in coconut •how mok • thai red curry paste recipe. To cook thai steamed seafood curry in coconut •how mok • thai red curry paste you need 27 ingredients and 4 steps. Here is how you do it.

To make an unforgettable Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste, below are the materials required:

  1. Provide of 🟡curry paste.
  2. Take 1/2 tbsp. of Lemongrass.
  3. Provide 1/2 tsp. of Galangal.
  4. Prepare 1/2 tbsp. of Coriander seeds.
  5. Prepare 1/2 tsp of shrimp paste.
  6. Take 1/4 tsp. of Cumin.
  7. Take 2 tbsp. of Vegetable oil.
  8. Get 1 tbsp. of Water.
  9. Provide 3 cloves of Garlic.
  10. Get 1 pc. of Shallot.
  11. You need 1 pc. of Coriander root.
  12. You need 2 pcs. of Small dried red chili.
  13. Prepare 4 pcs. of Big dried red chili.
  14. Use 2 pcs. of Kaffir lime leaves.
  15. Get of 🟡Thai steamed Seafood curry.
  16. Get 7 pcs. of Prawn.
  17. You need 1 of whole squid.
  18. Get 1.5 cup of coconut milk.
  19. Prepare 1/2 tbsp. of Palm sugar.
  20. Prepare 1.5 tbsp. of Fish sauce.
  21. Provide 15 g. of Sweet basil.
  22. Provide 1 pc. of Long red chili.
  23. Get 2 pcs. of Kaffir lime leaves.
  24. Get 1/2 tbsp. of Vegetable oil.
  25. Use 1 pc. of Young coconut.
  26. Provide of Coconut meat.
  27. Prepare 2 of Eggs.

After preparing the components, now you are ready to cook your tasty Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste by following the procedures on this section:

  1. Make curry paste with Blend all ingredients below together.
  2. Remove coconut meat and cut into pieces •clean prawn and squid •.
  3. Reduce 1/2 cup of coconut milk then add curry paste fried together then add more 1/2 cup of coconut milk •seasoning palm sugar + fish sauce •Add seafood and add last 1/2 cup of coconut milk fried together until cooked •.
  4. Add young coconut meat +sweet basil + long red chili +kaffir lime leaves + Eggs and mix well until cooked • put sweet basil in bottom of coconut and add all curry put prawn and squid on top for presentation • Steam for 5 mins for more coconut flavour • Garnish with Kaffir lime leave + red chili and coconut milk • Done..!! 😋😋.

Better than takeout, Thai coconut red curry with prawns is easy, quick, and full of so much flavour! Add scallion whites and red curry paste and sauté one minute. Add shrimp and garlic, season I love Thai & seafood but my husband does NOT! He's away on business this week so I'm really looking I made this with using "Thai red curry simmering sauce" It has all the ingredients already mixed for you. This Thai Coconut Curry Tofu is made with Thai red curry paste and coconut milk for a delicious tofu dish Then add them to the curry sauce with the tofu.

Recipe : Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste

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step by step to make Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste

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