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Reference to Producing Appetizing Cucumber Raita

Hoping to dine Cucumber Raita a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful instructions on preparing a Cucumber Raita like a famous chef made.

Cucumber Raita

We hope you got insight from reading it, now let's go back to cucumber raita recipe. To make cucumber raita you only need 6 ingredients and 3 steps. Here is how you do it.

To make an unforgettable Cucumber Raita, here are the ingridients required:

  1. Provide 1 of big sized cucumber.
  2. You need 1 cup of curd.
  3. Provide 1 of onion grate.
  4. Take Handful of chopped coriander leaves.
  5. Provide to taste of Salt.
  6. Take 2 tsp of chopped green chilli.

After readying the components, next you are ready to cook your appetizing Cucumber Raita by following the guidances below:

  1. Firstly peel the cucumber and grated it..
  2. Now in a bowl take curd add salt and mix it well..
  3. Now in a bowl add grated cucumber, curd and all remaining ingredients and mix it well. Your cucumber raita is ready..

Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.

Recipe : Cucumber Raita

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Simple tips to make Cucumber Raita

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Although created from limited components, but the outstanding taste of the Cucumber Raita you will produce using this recipe is a guarantee. Limited components is one of the excuse which causes many people predfer not to cook. So, if you wish your acquaintances to be able to prepare remarkable food with limited ingridients, share this recipe so that they will be able to get this helpful recipe.