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Recommendation to Cooking Yummy Mango Loaf Cake with lime glaze

Hoping to eat Mango Loaf Cake with lime glaze a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful ways on producing a Mango Loaf Cake with lime glaze like a famous chef made.

Mango Loaf Cake with lime glaze

We hope you got benefit from reading it, now let's go back to mango loaf cake with lime glaze recipe. You can cook mango loaf cake with lime glaze using 22 ingredients and 13 steps. Here is how you achieve that.

To make an extraordinary Mango Loaf Cake with lime glaze, below are the components required:

  1. Get 1 1/2 cup of flour.
  2. Prepare 2/3 cup of powdered sugar.
  3. Prepare 1/4 cup of butter (softened).
  4. You need 1 of large egg (room temperature).
  5. You need 1/4 tsp of salt.
  6. Take 1/2 tsp of baking powder.
  7. Get 1/2 tsp of baking powder.
  8. Provide 1 of /4 tsp baking soda.
  9. Use 1/4 cup of coconut milk.
  10. You need 3/4 cup of mango purée (with some chunks).
  11. Prepare 1 tbsp of lime juice.
  12. Get 1 tsp of lime zest.
  13. Use 2 tbsp of roasted coconut flakes.
  14. Get 10-12 of chopped almonds.
  15. Get of For the glaze :.
  16. Get 6 tbsp of powdered sugar.
  17. Use 1/2 tbsp of coconut milk.
  18. Prepare 1 tbsp of lime zest.
  19. Get 1 of lime juice.
  20. Prepare of For decorating:.
  21. Prepare A few of slices Lime.
  22. Take A few of Mango chunks.

After readying the materials, now you are good to cook your tasty Mango Loaf Cake with lime glaze by following the guidances on this section:

  1. Lay a parchment paper in a non-stick loaf pan and pre heat the oven at 350 degrees..
  2. Meanwhile in a separate bowl add the dry ingredients and mix..
  3. In a big mixing bowl add sugar and butter and beat on high speed till light and fluffy. (just 2 mins, do not over beat).
  4. Now add the egg and beat till egg is incorporated..
  5. Now mix coconut milk, lime juice, lime zest and mango purée in a separate bowl..
  6. Add half of the dry and half wet ingredients in the batter and beat on high speed till everything is incorporated. Repeat with the other halves..
  7. Now you can add chopped almonds and mix roughly with a spatula..
  8. Pour the batter into the loaf tray and give a tap or two..
  9. Bake the cake till 50 mins and check if it's done by inserting a tooth pick into the middle of the cake, if the tooth pick comes out clean, the cake is done. Otherwise keep for another 10 mins..
  10. Remove the cake from the oven and allow it to cool for 5-10 mins. Then remove it from the mould..
  11. In a bowl add all the ingredients for the glaze and mix well for 1-2 mins..
  12. Then pour the glaze over the cake and decorate it with lime slices and a few mango chunks..
  13. Serve with tea or coffee..

This apple cider coffee cake recipe is best enjoyed with a hot cup of coffee, tea, hot chocolate or better yet — warm mulled apple. This moist and easy mango cake is the result of yellow cake mix and mango baked together and topped with homemade mango glaze. This Mango Lime Cornmeal Cake is an easy single layer cake recipe that's dotted with fresh mangoes and simply drizzled with a light confectioners glaze. Super moist and flavorful, no mixers or fancy equipment are needed for this mango cake recipe. This recipe, article and photos have been updated.

Recipe : Mango Loaf Cake with lime glaze

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step by step to make Mango Loaf Cake with lime glaze

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