Half an Hour to Producing Tasty Mini Cumin Seed Bread
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To cook an unforgettable Mini Cumin Seed Bread, below are the ingridients required:
- Provide 2 cups of flour.
- Use 2 tbsp of sugar.
- Prepare 2 tbsp of black cumin (black seed).
- Take 1 tbsp of baking powder.
- Provide 1 tbsp of yeast.
- Provide 1/8 tsp of salt.
- Provide 1 cup of + 1tbsp water.
- Get 1 tbsp of oil (for mixing)+ more for frying.
After preparing the ingridients, next you are ready to prepare your appetizing Mini Cumin Seed Bread by following the procedures below:
- Just mix everything together until a pliable dough is attained. Close with a towel and keep in a warm place until it triple it size..
- Dust your working surface and transfer dought unto it. Knead very well and roll into a circle. Use a cup to remove the shapes and close for 30mins until it has risen up.
- Drizzle a little oil in a non-skick pan and put on a medium to low heat. Arrange the mini breads inside. Brown both side..
- It can be enjoyed with any sauce or peppersoup.
Recipe : Mini Cumin Seed Bread
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step by step to make Mini Cumin Seed Bread
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