Practical Method to Serving Appetizing Rice Pudding
Hoping to eat Rice Pudding a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear ways on cooking a Rice Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to rice pudding recipe. To make rice pudding you only need 7 ingredients and 5 steps. Here is how you cook it.
To cook an extraordinary Rice Pudding, below are the components needed:
- You need 5 cups of milk.
- Take 1 cup of rice.
- Get 5 tablespoons of sugar.
- Get 1 tablespoon of cornstarch, dissolved in 1/2 cup water.
- You need 1 tablespoon of rosewater.
- You need 1 tablespoon of orange blossom water.
- Get 1/2 teaspoon of mastic gum, crushed with 1 teaspoon of sugar.
After preparing the ingridients, now you are good to prepare your 5-star Rice Pudding by following the instructions below:
- In a non-sticky or stainless steel pot, put the milk and rice with ½ cup water and a dash of salt. Put on medium heat and stir until the mixture thickens..
- While continuously stirring, add sugar and the dissolved cornstarch..
- After 5 min, turn the heat off; add the rose water, orange blossom water and mastic gum..
- Pour in serving cups and leave them to cool. Put the rice pudding in the refrigerator for a minimum of 2 hr before serving..
- You can serve plain or with jam next to it..
Pressure cooker rice pudding is a great dessert to make when you are stuck for time or need to make. There's nothing like it in the world. You've gotta use medium-grain rice when you make rice pudding. Lighter than most rice puddings, and not as sweet, this Swedish specialty is eaten both as a dessert and as a breakfast food. Rice Pudding Recipe - deliciously creamy, quick and easy treat that makes a good alternative to breakfast oatmeal.
Recipe : Rice Pudding
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