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Fast Guide to Producing Yummy Lentil loaf

Hoping to dine Lentil loaf a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with clear instructions on cooking a Lentil loaf like a famous chef made.

Lentil loaf

We hope you got benefit from reading it, now let's go back to lentil loaf recipe. To cook lentil loaf you need 12 ingredients and 5 steps. Here is how you cook that.

To cook an unforgettable Lentil loaf, below are the ingridients needed:

  1. Take 200 g of red lentils.
  2. Use 500 ml of water.
  3. You need of Olive oil.
  4. Take 1 of onion sliced.
  5. Prepare 2 stick of celery, chooped.
  6. Get 1 of pepper, diced.
  7. Get 1 clove of garlic, crashed.
  8. Take 130 g of mushrooms, chooped(optional).
  9. Use 170 g of cheese,grated.
  10. You need 200 g of wholemeal breadcrums.
  11. Prepare of Chopped fresh coriander.
  12. Take of Salt and ground black pepper.

After preparing the components, now you are ready to prepare your tasty Lentil loaf by following the guidances on this section:

  1. Put the lentils in saucepan and add water and bring to the boil, then reduce the heat and cook for 15-20min..
  2. Preheat the oven 180c. Prepare 1.2litre loaf tin..
  3. Heat the oil in a frying pan, add the onion, celery,pepper,garlic and cook for 5min, add mushrooms and cook for next 5min.
  4. Tip the vegetable into the lentil mixture, then stir in the cheese(leave some for later to put on top), breadcrumbs,coriander.Mix well and season..
  5. Spoon the mixture into the prep loaf tin and baked for 50min after add the rest of the cheese and bake for next 5-10min. Cool in the tin for 10min before cutting! You can eat warm or cold! Enjoy!.

This Vegan Lentil Loaf is simply amazing! This Vegan Lentil Loaf recipe is so easy to prepare, it is incredibly delicious, it is the perfect Thanksgiving and Christmas main, as a matter of fact, I have. This vegan lentil loaf has a robust bean (lentil) flavor with seasonings that complement it. It was extremely challenging to create a lentil loaf that was both vegan and gluten-free. For the loaf: Cook the lentils according to the package instructions.

Recipe : Lentil loaf

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