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Half an Hour to Producing 5-Star Lentil chips

Hoping to eat Lentil chips a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on cooking a Lentil chips like a famous chef made.

Lentil chips

We hope you got insight from reading it, now let's go back to lentil chips recipe. To make lentil chips you only need 10 ingredients and 3 steps. Here is how you do it.

To make an unforgettable Lentil chips, here are the components needed:

  1. Prepare 1 cup / 140 gm of Red split lentils.
  2. Use 1 cup of water.
  3. Use 4 tbsp of Tomato puree.
  4. You need 1 slice of Onion.
  5. Take 2 cloves of Garlic.
  6. Prepare 1 tsp of Smoked paprika.
  7. Use 1/2 tsp of Turmeric.
  8. Provide 2 tbsp of vinegar.
  9. Provide pinch of Salt and Pepper.
  10. Take 1 tbsp of dried Basil.

After readying the ingridients, now you are good to prepare your appetizing Lentil chips by following the instructions on this section:

  1. Soak the lentils in salted water for at 3 hours, Drain and rinse the lentils then add to a blender with everything else apart from dried celery.Blend until smooth then stir in the dried celery.Pour onto a grease-proof paper lined baking dish and spread to the sides. If you have a dish that fills a normal oven then this will make one batch, the more you make thin layer.faster it gets cooked in oven. So it's batter to divide in to 2 batches. Preheat oven at 180 for 15mins.Bake for 30mins.
  2. Then remove from oven and allow to cool for 10mins.Remove baking sheet and cut into triangles.Place lentil chips directly on an oven wire rack then bake for another 30mins at 180C until it's dry..
  3. Remove the chips from oven before the sides catches, while it still is golden and crispy.

It looks like I can finish the can in one sitting so I eat the chips slowly one by one. It has passed the taste test so I will buy. Lentils are among the oldest known richest sources of plant based protein in a Vegan diet. I like my Thai food mild and have never subscribed to the "sriracha cult" — you know, the one that puts hot sauce on every conceivable food, or buys commemorative pins and pillows — but now I think I'm starting to. Other Ingredients: Lentil chip (lentil flour, potato starch, salt, turmeric, canola oil, paprika), safflower and/or sunflower oil, sea salt, rosemary extract.

Recipe : Lentil chips

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Simple tips to make Lentil chips

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