Half an Hour to Homemade Appetizing Liver & Kidney sauce
Hoping to eat Liver & Kidney sauce a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Liver & Kidney sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to liver & kidney sauce recipe. To cook liver & kidney sauce you only need 15 ingredients and 11 steps. Here is how you do that.
To cook an extraordinary Liver & Kidney sauce, below are the components required:
- Take of Liver.
- Use of Kidney.
- Take of Green beans.
- You need of Carrot.
- Take of Green bell pepper.
- You need of Red bell pepper.
- Use of Onions.
- Get of Mixed spices.
- Provide of Dark soy sauce.
- You need of Maggi.
- Use of Corn starch.
- Use 3 tbsp of veg oil.
- Provide of Red pepper.
- Provide of Black pepper.
- Provide of Salt.
After preparing the materials, next you are ready to prepare your tasty Liver & Kidney sauce by following the guidances on this section:
- Chop the veggies & onions into stripes also and set aside..
- Heat the veg oil, add liver and kidney. Sprinkle some black pepper and salt then stir. Keep stiring until there is no water left..
- Now, pour in a bowl & set aside..
- Put the pot back on the heat and add your chopped onions, stir until translucent..
- Now, add your liver & kidney, chopped veggies and red pepper..
- Stir and add your soy sauce, spices and maggi..
- Add water, cover and let it simmer for 5minuites..
- Mix the corn starch with cold water n gently stir it into the sauce..
- Cover and let it simmer for another 2minuites..
- Now it's ready!!! Serve with any accopaniment of your choice..
- NB: after adding the soy sauce, taste before adding Maggi to avoid too much salt as soy sauce is salty as well..
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Recipe : Liver & Kidney sauce
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step by step to make Liver & Kidney sauce
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