Good Idea to Serving Perfect Apricot glazed chicken skewers
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To prepare an unforgettable Apricot glazed chicken skewers, below are the components needed:
- Prepare 2 tbsp of lemon juice.
- Use 1 tbsp of extra virgin olive oil.
- Provide 2 tsp of chopped fresh rosemary.
- Provide 1 clove of garlic cloves.
- Take 1/4 tsp of salt.
- Prepare 1/4 tsp of pepper.
- You need 8 of boneless skinless chicken thighs.
- Use 2 tbsp of apricot jam.
After preparing the components, next you are ready to cook your tasty Apricot glazed chicken skewers by following the procedures below:
- In bowl, whisk together lemon juice, oil, rosemary, garlic, salt and pepper; set aside.
- Cut chicken thighs in half crosswise; add to marinade, tossing to coat. Let stand for 15 minutes or for up to 8 hours..
- Thread chicken onto 8 pairs of soaked wooden skewers. Place on greased grill over medium heat; brush with any remaining marinade. Close lid and grill, turning once, until juices run clear when chicken is pierced, 12 to 15 minutes.
- Brush with marmalade; grill, turning, for 1 minute. Makes 4 servings.
Place the chicken skewers on the grill and sprinkle black pepper on top. As the meat cooks, coat it with the glaze. Then glazed with a sweet, spicy, savory, and sour. Pour apricot glaze over chicken, turning pieces to coat. Ingredients for Apricot Chicken on Skewers Recipe.
Recipe : Apricot glazed chicken skewers
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step by step to make Apricot glazed chicken skewers
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