Practical Method to Serving Tasty Apple and sour cream cake #mycookbook
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We hope you got benefit from reading it, now let's go back to apple and sour cream cake #mycookbook recipe. To make apple and sour cream cake #mycookbook you need 12 ingredients and 4 steps. Here is how you achieve that.
To prepare an extraordinary Apple and sour cream cake #mycookbook, below are the ingridients needed:
- You need 210 g of butter.
- Provide 180 g of soft brown sugar.
- Get 140 g of plain flour.
- Prepare 190 g of oats.
- You need 1 tsp of bicarbonate of soda.
- You need 1 tsp of cinnamon.
- Get 1/2 tsp of mixed spice.
- Take 175 g of sour cream or crème fraîche.
- Use 100 g of caster sugar.
- You need 20 g of plain flour.
- Take 1 of egg.
- Use 250 g of cooking apples, grated.
After preparing the components, now you are ready to prepare your appetizing Apple and sour cream cake #mycookbook by following the procedures on this section:
- Make sure the butter is very soft and cream it with the brown sugar, then mix in the 140g flour, the oats, bicarb and spices..
- Put half of the mixture into a greased and base-lined 8” tin. Bake until golden at 180 degrees for 15 minutes..
- Mix together the apples, caster sugar, cream, egg and the 20g flour and pour on top of the oaty base..
- Crumble the rest of the oaty mixture over the top of the apple mixture and return to oven for approx 30 - 40 minutes. Cool in the tin..
With mixer on low, gradually add flour mixture and beat just until combined. Once the cake cooled, I topped it with a home made caramel sauce creating a Caramel Apple Coffee Cake. It was so good even non-gluten free folks loved it. Spread lightly with sour cream and sprinkle with sugar and cinnamon. Top sour-cream-apple-cake recipes just for you.
Recipe : Apple and sour cream cake #mycookbook
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Simple tips to make Apple and sour cream cake #mycookbook
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