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Best Idea to Serving Extraordinary Moroccan Couscous with raisin (c10min)

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Moroccan Couscous with raisin (c10min)

We hope you got benefit from reading it, now let's go back to moroccan couscous with raisin (c10min) recipe. To make moroccan couscous with raisin (c10min) you only need 5 ingredients and 2 steps. Here is how you achieve that.

To make an unforgettable Moroccan Couscous with raisin (c10min), below are the ingridients required:

  1. Take 1 cup of couscous.
  2. Provide of water to boil.
  3. Take 20 pcs of raisin.
  4. You need of olive oil to dress.
  5. You need 1/2 tea spoon of salt.

After preparing the components, now you are good to make your 5-star Moroccan Couscous with raisin (c10min) by following the guidances on this section:

  1. In with raisin, in with coucous, and then cold water.
  2. Once is boiled, add to more water if needed, simmer till soft. till it is like very soft and not too saggy. drizzle with olive oil and stir again, in with the salt. done..

Cover with clingfilm and leave to. Off the heat and add the couscous. Substituted dried cranberries (craisins) for the raisins. Cover and set the saucepan aside in a warm place until the couscous is. Layered together are diced chicken breasts, sauteed veggies, lemony couscous, sweet apricots or raisins, spices, fresh herbs, and sliced almonds and together they harmoniously create I love Fisher nuts and this One Pan Moroccan Chicken and Couscous just wouldn't be the same without them!

Recipe : Moroccan Couscous with raisin (c10min)

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Simple tips to make Moroccan Couscous with raisin (c10min)

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