Good Idea to Preparing Yummy Chocolate Madeira cake
Hoping to eat Chocolate Madeira cake a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful instructions on preparing a Chocolate Madeira cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to chocolate madeira cake recipe. To cook chocolate madeira cake you only need 12 ingredients and 6 steps. Here is how you do that.
To cook an unforgettable Chocolate Madeira cake, below are the components required:
- Prepare 175 g of softened butter.
- You need 200 g of sugar.
- You need 1 tbsp of vanilla essence.
- Prepare 2 tbsp of rum.
- You need Pinch of salt.
- You need 5 of eggs.
- Get 250 g of flour.
- You need 50 g of cornflour.
- You need 2 tsp of baking powder.
- Use 100 g of cocoa powder.
- You need 2 tbsp of apricot jam.
- You need 150 g of plain chocolate icing.
After readying the components, now you are ready to prepare your tasty Chocolate Madeira cake by following the procedures below:
- Heat the oven to 180'C..
- Cream the butter, and the sugar, vanilla essence, rum, salt and eggs, one at the time..
- Stir well.mix the flour, cornflour, baking powder and cocoa powder and add to the mixture, a spoonful at a time.
- Pour the mixture into the baking tin and bake for 1 hour..
- Warm apricot jam brush it with jam and leave to cool..
- Melt the chocolate pour it over the cake.
However, it is relatively easy to cut horizontal thin layers and add I have been experimenting recently with a chocolate fudge cake recipe that my sister gave me. As Madeira cakes have a dome shape when baked, you could try scooping out the middle of the batter and leaving a little hole in the middle before placing in the oven. A bit of a plain Jane, you might think. But we still all love it. There are times when a piece of really good plain cake is all you want.
Recipe : Chocolate Madeira cake
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