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Half an Hour to Cooking Extraordinary Curd rice

Hoping to eat Curd rice a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with clear ways on cooking a Curd rice like a famous chef made.

Curd rice

We hope you got benefit from reading it, now let's go back to curd rice recipe. You can cook curd rice using 9 ingredients and 2 steps. Here is how you achieve it.

To prepare an unforgettable Curd rice, below are the ingridients required:

  1. Get 2 cup of cooked rice.
  2. Provide 1 cup of curd.
  3. You need To taste of Salt.
  4. Provide 1/4 TSP of rai/mustard seeds.
  5. Provide 1/4 TSP of zeera/cumin seeds.
  6. Take 1 tsp of chopped ginger garlic.
  7. Provide 1 of green chilli chopped.
  8. Take 2 tsp of Kotmir chopped.
  9. You need 8 of Curry leaves.

After preparing the materials, next you are ready to cook your 5-star Curd rice by following the guidances below:

  1. Heat oil add Rai, zeera when it pops add ginger garlic and green chilli,when it is cooked add salt and Kotmir. when cooled add curd..
  2. Add cooked rice to curd. mix well..

Now add chilli, hing, cashews and curry leaves and allow these to sizzle. Curd rice is quintessential comfort food! Although the word "curd" in India often refers to unsweetened yogurt, this dish of South Indian origin is actually cooked rice which is seasoned and then combined with yogurt. This recipe calls for sour yogurt--most plain yogurt has a sour enough taste, but you can make your own sour yogurt by adding lemon juice to plain yogurt. Curd Rice is a delicious easy south Indian rice recipe where cooked rice is mixed with yogurt and tempering is done to it.

Recipe : Curd rice

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