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Variety to Homemade Extraordinary Meatballs with feta and olives

Wishing to eat Meatballs with feta and olives a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear procedures on preparing a Meatballs with feta and olives like a famous chef made.

Meatballs with feta and olives

We hope you got insight from reading it, now let's go back to meatballs with feta and olives recipe. To cook meatballs with feta and olives you need 9 ingredients and 1 steps. Here is how you cook it.

To cook an extraordinary Meatballs with feta and olives, below are the ingridients required:

  1. Prepare 500 gms of lamb mince.
  2. Take 1/2 cup of feta crumbled.
  3. You need 1/2 cup of olives chopped.
  4. Use 1 of large onion chopped fine.
  5. Take 1 of green chili chopped fine (optional).
  6. Provide 1/2 cup of parsley chopped.
  7. Get 2 of eggs.
  8. Provide 3/4 tsp of Italian seasoning.
  9. Provide to taste of salt and pepper.

After preparing the materials, next you are ready to prepare your appetizing Meatballs with feta and olives by following the instructions below:

  1. In a large bowl mix all ingredients together until well incorporated. shape into medium sized meatballs, pan fry in batches on stove top with a tsp of oil, or broil in oven by spreading on a broiler plate until the sides turn golden brown..

Crumble the feta cheese and give it to the meat. Cut the jalapenos and the black olives in small pieces give them in the bowl and mix everything together. Fill the carli paprika with this mix and form meatballs out of the rest from this mix. Place everthing on an oven plate and put it in. These vegetarian spinach meatballs with feta are meaty and satisfying!

Recipe : Meatballs with feta and olives

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