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Good Idea to Cooking Appetizing Quinoa and Broken Wheat porridge

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Quinoa and Broken Wheat porridge

We hope you got insight from reading it, now let's go back to quinoa and broken wheat porridge recipe. To make quinoa and broken wheat porridge you need 21 ingredients and 6 steps. Here is how you cook that.

To make an unforgettable Quinoa and Broken Wheat porridge, below are the materials needed:

  1. Take 1/2 bowl of broken wheat.
  2. Use 1/2 bowl of quinoa.
  3. Provide 6 spoons of red lentils (masoor dal).
  4. Prepare 6 spoons of split moong dal.
  5. Prepare 4 spoon of peas.
  6. You need 4 spoon of sweet corn.
  7. You need 2 of chopped tomatoes.
  8. Get 1/2 of chopped capsicum.
  9. Provide 1 and 1/2 spoon of red chilli powder.
  10. Use 1 spoon of coriander powder.
  11. Provide 1/2 spoon of turmeric powder.
  12. Take as per taste of Salt.
  13. Prepare 5-6 of curry leaves.
  14. Take of For tempering:.
  15. Provide 1 spoon of olive oil/ghee.
  16. Take 1/2 spoon of mustard seeds.
  17. Get 1/2 spoon of cumin seeds.
  18. Provide 2 of laung/ cloves.
  19. Take 1/2 inch of cinnamon (dalchini).
  20. You need 1/2 tspn of asafoetida.
  21. You need 2 and 1/2 bowl of water.

After preparing the materials, now you are good to cook your appetizing Quinoa and Broken Wheat porridge by following the instructions on this section:

  1. Wash properly quinoa, broken wheat, masoor dal, split moong dal...
  2. In pressure cooker add washed quinoa, broken wheat, masoor dal, split moong dal and veggies as chopped tomatoes, chopped capsicum, peas, sweet corn, curry leaves..with 2 and 1/2 bowl water..
  3. Then add all spices salt as per taste, red chilli powder, coriander powder and turmeric powder...
  4. Then add tempering, in tempering bowl add one spoon of olive oil/ghee let it heat, then add mustard seeds let it splutter then add cumin seeds, clove, cinnamon and asafoetida..then put tempering in porridge mix..
  5. Then mix all the things..put pressure pressure cooker on low flame and let it cook for 3 wistles...
  6. Serve it hot with curd or raita.. tip: you add veggies of your choice...

Recipe : Quinoa and Broken Wheat porridge

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