Best Idea to Producing Extraordinary Spinach & Prosciutto Lasagna
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We hope you got benefit from reading it, now let's go back to spinach & prosciutto lasagna recipe. To make spinach & prosciutto lasagna you only need 8 ingredients and 5 steps. Here is how you do it.
To make an extraordinary Spinach & Prosciutto Lasagna, here are the components required:
- Take 1 box of chopped frozen spinach.
- Prepare 2 clove of garlic, minced.
- Provide 2 1/2 cup of jarred spaghetti sauce.
- Prepare 6 oz of prosciutto, chopped.
- Take 6 of no boil lasagna noodles.
- Prepare 1 cup of ricotta.
- Take 1 cup of mozzarella cheese, shredded.
- Get 1/2 cup of grated parmesan cheese.
After readying the components, now you are good to prepare your 5-star Spinach & Prosciutto Lasagna by following the guidances on this section:
- Preheat oven to 375°F. Combine spaghetti sauce and prosciutto in a bowl; set aside..
- In a separate bowl, combine spinach, ricotta, garlic, parmesan, salt and pepper..
- Spread some sauce on the bottom of square cake pan sprayed with cooking spray. Lay 2 lasagna noodles over the sauce. Spread 1/3 of the spinach mixture, then 1/3 of sauce mixture. Repeat two more times..
- Top with mozzarella cheese. Bake for 30-40 mins..
- Remove from oven. Allow to sit for 10-15 mins before slicing..
Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia. It is an annual plant (rarely biennial), which grows to a height of up to one metre. Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients. Learn about the history of spinach, its nutritional contents, and how to incorporate it into the diet. Spinach is a low-calorie nutritional powerhouse.
Recipe : Spinach & Prosciutto Lasagna
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Simple tips to make Spinach & Prosciutto Lasagna
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