Good Idea to Producing Perfect Spicy Bombay potatoes
Wishing to eat Spicy Bombay potatoes a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear instructions on producing a Spicy Bombay potatoes like a famous chef made.
We hope you got insight from reading it, now let's go back to spicy bombay potatoes recipe. To make spicy bombay potatoes you only need 12 ingredients and 3 steps. Here is how you achieve that.
To make an unforgettable Spicy Bombay potatoes, below are the components needed:
- Prepare 15-20 of baby potatoes.
- Prepare 2 tbsp of ghee (clarified butter).
- Prepare leaves of Few curry.
- Take 1 tsp of cumin seeds.
- Get 1 tsp of mustard seeds.
- Prepare 1 of dry red chillie chopped.
- Prepare 1 tsp of paprika/chilli powder.
- Take 1 tsp of coriander powder.
- Get 1/4 tsp of turmeric.
- You need To taste of Salt.
- Take Squeeze of lemon juice.
- Get of Few sprigs of fresh coriander.
After readying the materials, now you are ready to prepare your appetizing Spicy Bombay potatoes by following the instructions on this section:
- Peel and Boil the potatoes.
- In a pan, heat the ghee add the curry leaves, chopped chilli, mustard seeds and cumin seeds and sauté till fragrant then add the spices (paprika/chilli powder, coriander powder, turmeric and salt), toss and fry for a few minutes till potatoes are well coated..
- Sprinkle with some fresh coriander and a squeeze of lemon juice 🍋🥔.
Recipe : Spicy Bombay potatoes
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Simple tips to make Spicy Bombay potatoes
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