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Variety to Preparing Extraordinary Aar fish recipe with mustard paste

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Aar fish recipe with mustard paste

We hope you got benefit from reading it, now let's go back to aar fish recipe with mustard paste recipe. To make aar fish recipe with mustard paste you need 9 ingredients and 4 steps. Here is how you achieve it.

To make an unforgettable Aar fish recipe with mustard paste, here are the materials required:

  1. You need 500 gms of Aar fish.
  2. Use 1/2 tsp of Turmeric powder.
  3. You need 1 tbsp of Red chilli powder.
  4. Use 3 tbsp of mustard seeds (I have make this mustard seeds paste at home).
  5. Prepare 1 of tomato chopped.
  6. Get 2 of green chilli.
  7. Use 1 of dry red chilli.
  8. Get to taste of Salt.
  9. Prepare as required of Oil for frying.

After readying the materials, next you are ready to make your 5-star Aar fish recipe with mustard paste by following the instructions on this section:

  1. Wash the fish four or five times. Then again wash the fish with salt and turmeric powder. Why we use salt and turmeric powder. Because the tangy smell of fish goes off. Marinate the fish with turmeric powder, red chilli powder, salt 1/2 ts and 1 tsp mustard oil or Refined oil. I have used here mustard oil. Keep aside 5 minutes. Heat oil. Once the oil is hot. Fry the fish till it becomes light brown in colour on both the sides. Once it is done. Transfer to a plate..
  2. In the same kadhai. Add little mustard oil. When the oil is hot. Add 1 dry red chilli. Then add mustard paste, turmeric powder, red chilli powder and salt. Saute it for a few minutes. Till the masala cook well. Then add water as needed..
  3. When it starts boiling add fry fish. Stir it carefully. So the fish will not break. Boil the fish till it becomes gravy. I like sorse bata maach(grinded mustard paste) with gravy. It will be tasty and yummy..
  4. Once it is done. Transfer to a beautiful kadhai. Decorate with green chilli. Hope viewers like my recipe. Please try this recipe at home..

Flavourful and so easy to make, this mustard fish Akin to Bengali fish curry, this recipe is a tasteful variation. Also, the addition of mustard in any fish preparation never lets it taste dull and also gives. As evident from the name, this fish recipe uses mustard paste in abundance. It is a relatively easy and quick preparation. Add the mustard paste, salt and turmeric powder.

Recipe : Aar fish recipe with mustard paste

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