Good Idea to Cooking 5-Star Pesto Chicken with Feta and Olives (Keto)
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To make an unforgettable Pesto Chicken with Feta and Olives (Keto), here are the ingridients needed:
- Provide 1 1/2 lbs of Boneless, skinless chicken breasts.
- You need To taste of Salt and pepper.
- Use 2 Tbsp. of Butter or coconut oil.
- Take 5 Tbsp. of Red or green pesto.
- Provide 1 1/4 C. of Heavy cream.
- Prepare 3 oz. of Pitted olives.
- Take 5 oz. of Feta cheese.
- Get 1 clove of garlic, minced.
After readying the ingridients, now you are ready to cook your appetizing Pesto Chicken with Feta and Olives (Keto) by following the procedures below:
- Preheat oven to 400° F..
- Cut chicken breasts into bite size pieces, season with salt and pepper..
- Heat butter or oil in a large skillet over medium-high heat. Fry until golden brown..
- Mix pesto and heavy cream in a bowl..
- Place fried chicken pieces into a large baking dish. Add garlic, olives, feta and pesto/cream mixture. Stir to combine..
- Bake in oven 20-30 minutes until bubbly and lightly browned around edges..
Recipe : Pesto Chicken with Feta and Olives (Keto)
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